Dill Mustard Sauce (Irish)

A traditional Irish Dill Mustard Sauce is used on many types of meats. Similar to tartar sauce it can also be used on seafood, especially salmon.

1 cup Hellmann's mayonnaise
2 Tbsp. Dijon mustard
3 Tbsp. fresh dill, chopped

Place all the ingredients in a blender jar and process until smooth.

Makes 1¼ cups.