Mayonnaise with Sriracha and Honey

Sweet, tangy and packing a spicy Thai kick, you can drizzle this perfectly balanced mayo over anything from hot dogs to fried rice.

¼ cup Hellmann's mayonnaise
2 Tbsp. ketchup
1 Tbsp. pure honey
1 Tbsp. Sriracha sauce

In a small bowl, whisk together mayonnaise, ketchup, honey, and Sriracha sauce.

Refrigerate in an airtight container for up to 5 days.

Makes ½ cup.