Onion Relish (Sweet)

Pair this relish with Grilled Sirloin Steak.

1 small sweet onion, such as; Vidalia, halved and thinly sliced
1 small red onion, halved and thinly sliced
1 cup white wine vinegar
½ cup sugar
1 Tbsp. sea salt
1 bunch scallions, cut into 2" lengths and slivered lengthwise
black pepper, freshly cracked

In a medium bowl, combine sweet and red onions; add ice water to cover. Soak for 30 minutes, changing ice water once.

Drain onions well, and return to empty bowl. In a medium saucepan, bring vinegar, sugar, and salt to a boil, stirring until sugar is dissolved; pour over onions, and set aside to cool, tossing occasionally. When cool, stir in scallions.

Season with pepper.

Makes 2-3 cups.