Cherry Tomato Salad

A great summer salad which is delicious and easy to prepare.

1 tsp. Dijon mustard
1 Tbsp. lemon juice, freshly squeezed
1 Tbsp. extra-virgin olive oil
coarse sea salt
black pepper, freshly cracked
2 pints cherry tomatoes, halved

In a medium bowl, combine mustard, lemon juice, and oil; season with salt and pepper and whisk to combine. Add tomatoes and toss to coat.

Makes 4 servings.