Avocado and Scallion Bruschetta with Mache

Preparing bruschetta is as simple as making a sandwich; there's no need to measure ingredients.

lemon juice, freshly squeezed
extra-virgin olive oil
scallions, thinly sliced
celery, thinly sliced
avocado thinly sliced
1 recipe Bruschetta
mache or watercress
walnuts, coarsely chopped

Mix together fresh lemon juice and olive oil; toss some dressing with sliced scallions and celery.

Place thin avocado slices on toasts. Spoon on scallion-celery mixture.

Top with mache (or watercress) and coarsely chopped walnuts.

Drizzle with remaining dressing.